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Below is a list of commercial kitchens and co-packers by state, as well as a starting point for the entrepreneur to find supplies. (877) 837-9569 Filling out your business with the proper commercial kitchen equipment is essential to its success, whether you're starting a restaurant from scratch or looking to expand your menu. Buy equipment form all the top brands, or opt for unbranded restaurant equipment if youre not fussed on brand-manufacturer. We supply everything from forks to fryers, walk-in coolers and freezers, ranges, grills and full ventilation systems. Hood filters and commercial kitchen ventilation hoods will round up your complete commercial kitchen exhaust system. Refrigeration Storing your ingredients and other supplies is an important element for food preparation in commercial kitchens. 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